(Due to different stock sources there may be some price variations between our two branches)
BODRUM BBQ GRILLS EMPLOYMENT VACANCIESARE LISTED AT THE BOTTOM OF THIS PAGE.
YOU CAN NOW PLACE AN ORDER ONLINE FROM 4PM FOR DELIVERY AFTER 5PM
BODRUM BBQ GRILL - RESTAURANT & TAKE AWAY
Bodrum is the only restaurant in the local area to use an industrial sized barbecue grill as oppose to a gas appliance or an electric griddle. Our barbecue uses real charcoal to enhance the flavours in our freshly cooked to order meats. We use well established and reputable butchers and not catering suppliers. We marinade our meats in a unique mixture of herbs, spices and seasonings. You can then watch them being cooked by our expert chefs, according to your preference. At Bodrum we are proud of the level of cleanliness in our kitchen facilities and restaurant area and boast the highest standard of quality in our Presentation, Food and Service. We believe quality is never an accident but the result of high intentions and sincere efforts thus giving you a truly sublime dining experience. We offer a choice of services restaurant, take away and home delivery service. You can place your take away delivery order or even avoid waiting for your collection by ordering online and save yourself% (£1.50p CHEAPER THEN ORDERING THROUGH JUST EAT.) Pay by card (online or by phone only) or cash on collection/delivery. FREE Delivery within a 3 mile radius. Minimum order requirement is £8.Deliveries outside of a 5 mile radius or after midnight will incur an additional £1 charge.5 mile radius restriction on deliveries. Delivery restrictions have been placed with quality and service in mind. Management reserves the right to refuse service or admission. Premises are operating remote radio controlled instant response police surveillance, monitoring & panic alert software. All our staff are trained to use this equipment discretely and efficiently should an incident occur. If you experience any difficulties or feel we have failed to comply with our stipulated standards or polices and wish to make a complaint, give us your feedback or make a suggestion or comment that may lead to the improvement or provision of your area of concern please do so by phone, email, online feedback links, informing our driver upon delivery of your food or in person. Bodrum BBQ Grill is independently owned, managed and operates as a limited company. Its proprietor is actively involved in all aspect of daily operations and considers building “customers for life” as bodrums 1st and foremost priority above all. At Bodrum we are constantly looking for way to improve our quality and service and welcome all forms of input. All menu items, prices and offers are subject to availability and may be changed without notice. Offers, Set meals and deals can NOT be mixed, combined or substituted. Only 1 offer may be redeemed during the same transaction. Please note that our website is hosted by a company called TOUCH FOR SUCCESS therefore Bodrum is not responsible for any technical difficulties and has limited control over the service you may receive.
SAVE AN AMAZING 25% OFF STARTERS, SIDE ORDERS, DESSERTS & BEVERAGES when dining in our restaurant by advance booking your order. (Applicable for Restaurant reservations only.)LOOK OUT FOR UP AND COMING SPECIAL OFFERS AND 10% SAVING NIGHTS EXCLUSIVELY AVAILABLE AT
If you have any questions or would like to get in touch, you can do so at
A member of our team will get back to you promptly. Thank you from all at BODRUM BBQ GRILL
CUSTOMER SERVICE ASSISTANT REQUIRED, PART TIME TO START WHILE COMPLETING TRAINING & TRIAL PERIOD. LEADING TO FULL TIME.
DUTIES WILL INCLUDE: TAKING TELEPHONE AND ONLINE ORDERS WAITRESSING AND MAINTAINING RESTAURANT, ASSISTING OUR CHEFS, CLEANING.
MUST HAVE IN DEPTH KNOWLEDGE OF THE LOCAL AREA, INCLUDING STREETS AND ROUTES. OWN VEHICAL AND TELEPHONE ARE ESSENTIAL. PART TIME TO START WHILE COMPLETING TRAINING AND TRIAL PERIOD, LEADING TO FULL TIME .
IF YOU ARE INTERESTED IN EITHER OF THESE POSSITIONS PLEASE CONTACT US BY PHONE, EMAIL OR IN PERSON TO ARRANGE AN INTERVIEW